In this post, Nathalie tells about a delicious Easter lamb recipe:
Brown the lamb with onions for 10 minutes with oil and butter and season with salt and pepper. Then, sprinkle the flour and add the tomato paste with the “bouquet garni” (mixed herbs)…

What a pity!

Where is my English world? I miss it! It was my English parenthesis, my English bubble in my French life. My English is getting worse and worse! Please, let’s my English world come back!

The race of hell

In this post, Blandine tells us about how she suddenly decided to take part in the famous Maroilles race, the 20 kilometres of Maroilles. Not an easy race by any means, and to make it worse, she was not all that ready…


As we have a couple of days of vacation, I and my family decided to visit our relatives in Sanandj, the center of Kurdistan province. While we were there, we had to go to the countryside with a friend one afternoon. It is spring in north hemisphere and everywhere is green, a special light green … Continue Reading